When you first smell the Hickory Smoked Salt, you will notice a very strong, robust scent. This salt is a natural for the BBQ! It is created by smoking delicate Pacific sea salt flakes over premium Hickory hard wood. The smoke flavor is full and clean without bitterness. No artificial flavors added.
Hickory smoked salt is a perfect seasoning for ribs, burgers, red meat, turkey, and chicken. Your grill must experience it’s flavor!
1.9 oz. & 5.5 oz.
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