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Trinidad Scorpion Chile Pepper, Dried
Trinidad Scorpion “Butch T” pepper is derived from the Trinidad moruga scorpion, which is indigenous to Trinidad and Tobago. HEAT: 1,400,000+ H.U. 1 oz. package
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Packed by hand in Branson · Secure checkout
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- Call Chris at 417-527-3220
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- 212 S. Commercial St., Branson
How hot is Trinidad Scorpion Chile Pepper, Dried?
Trinidad Scorpion “Butch T” pepper is derived from the Trinidad moruga scorpion, which is indigenous to Trinidad and Tobago. It is named after Butch Taylor, the owner of Zydeco Farms in Woodville/Crosby, Mississippi, who is responsible for propagating the pepper’s seeds. These peppers pack extreme heat so go easy at first!
Be sure to keep hands away from eyes and other sensitive areas after coming in contact with the chiles. After handling the chiles, wash hands thoroughly with soap and warm water. .
HEAT: 1,400,000+ H.U.
1 oz. package