Baker’s Special Sugar

From $4.95

Baker’s Special Sugar is superfine and quick-dissolving.  It blends smoother and melts faster.  It’s used for creating high-rising, fine-grained cakes and is ideal for meringue, frosting & sweetening cold drinks.  Just substitute Baker’s Special for regular granulated sugar.

8.3 oz.

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Description

Baker’s Special Sugar is superfine and quick-dissolving.  It blends smoother and melts faster.  It’s used for creating high-rising, fine-grained cakes and is ideal for meringue, frosting & sweetening cold drinks.  Just substitute Baker’s Special for regular granulated sugar.

8.3 oz.